This is a succinct handbook for educators in HEIs interested in the transformation of sustainable food systems. It includes best practice examples from teaching all over Europe (9 universities in 8 countries).
Framing teaching to design your course in a different way
National Dish - an exercise for students to link own diet and sustainability
MAESTRO - a professional work-life simulation for students
How to solve a problem in a creative way
Fishing Game - a simulation game for students to learn about the 'tragedy of the commons'
Learning through experience - an action-based learning concept
This work (except Figures on page 4, 7 and 21) is licensed under the Creative Commons Attribution-ShareAlike 4.0 International License. To view a copy of this license, visit creativecommons.org
CC BY-SA 4.0