Skip to main content
Partnership Details

We are looking for partners for a Erasmus KA204 project (call march 2020) about modified texture food

Spain
Started by | Posted on Wed, 02/05/2020 - 14:55

We are looking for partners for the Erasmus KA204 call (march 2020) 

Our project aims to make more accessible and attractive meals for a person living with chewing and swallowing difficulties (elderly, illness people or with disabilities). The project has an adult education approach and is focused on developing learning guides for people working with these disorders (professionals, caregivers, families and patients).

Eat4all project objective is to promote better knowledge of texture modified food, develop and reinforce networks, exchange good practices, confront ideas and methods relating to modified texture food.

The project should promote the creation and development of transnational network in the field of health trough modified texture food.

Target Partners Partnership should develop and reinforce the network, increase our capacity to operate at transnational level, exchange good practices, provide e-Learning solutions, testbed and/or confront ideas and methods in different areas related to modified texture foods.

CADIS Huesca will be assuming the coordinator’s role.

If you are interested in the project, please contact us via email. 

We look forward to your comments on the partnership! Feel free to contact us with ideas, questions or suggestions concerning 

Partnership Details
Request valid until
Mon, 03/16/2020 - 01:00
Contact
Countries
Spain
Type of activity
Application for EU funding
Exchange of ideas/best practice
Discussing ideas
Language(s)
English
French
Italian
Spanish

Part of an organisation?

List it on our website! Click the link below and  add your organisation!

Want your own space?

Want to discuss your ideas with others in private space?